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Meet the Flock: Chef Nick Roudebush
Since 1803, we’ve been a gathering place. With that legacy comes a whole host of wonderful personalities who have helped make the Golden Lamb what is today. As we tell stories of our past, we also want to bring you
Meet the Flock: De-De Bailey
Since 1803, we’ve been a gathering place. With that legacy comes a whole host of wonderful personalities who have helped make the Golden Lamb what is today. As we tell stories of our past, we also want to bring you
Meet the Flock: Karen Ayres
Since 1803, we’ve been a gathering place. With that legacy comes a whole host of wonderful personalities who have helped make the Golden Lamb what is today. As we tell stories of our past, we also want to bring you
The Golden Lamb and Duncan Hines
by John Zimkus, Historian of the Golden Lamb For more than 20 years, the Golden Lamb was connected with Duncan Hines—not the cake mixes (as good as they are, they don’t compare to the Golden Lamb’s delectable
A New Way to Recharge
The historic Golden Lamb now offers electric vehicle charging Partnering with Cincinnati-based start-up Electrada to provide new feature The Golden Lamb Restaurant and Hotel, Ohio’s longest
Centuries of Celebrating: How Lebanon marked our nation's 50th birthday
By John Zimkus, Golden Lamb Historian During the early 1800s, no holiday was more celebrated in the United States than the Fourth of July—not even Christmas. This was especially true on July 4, 1826, the