Local 12 features cod recipe

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Golden Lamb shares tips for making cod

February 24, 2020 | in the news

Cod recipe from the Golden Lamb, recently recognized by 'Food and Wine'

by WKRC

General Manager and Operating Partner, Bill Kilimnik, and Chef Nick made a cod recipe for the Monday Menu on Local 12, just in time for the Lenten season.

View the segment.