Sauerkraut Balls (4) hand-rolled balls filled with a secret blend of spices & pork roasted with savory kraut, served with cocktail sauce & house mustard  50

Deviled Eggs local eggs, sky haven ham, pickled red onion   95

Golden Lamb Farms Platter pickled peaches, house recipe egg salad, pickled cauliflower & pearl onions, shaved Sky Haven ham, house-made crackers 13 95

Chilled Shrimp DijonaiseGF four domestic gulf shrimp, house-made dijonnaise & pickled mustard seeds 16 95

Hickory Smoked Chicken WingsGF (3) colossal whole dry-rubbed wings, Chef’s creamy dip, fresh celery ribs 12 95

Basket of Cheese Curds served with tangy ranch dip 95

Cheese & Crackers Cotswold and Danish bleu, whipped Capriole chevre, with fresh fruit, peppadews, candied pecans, local honeycomb & house-made crackers 14 95

Saratoga NachosGF sea salt chips, white cheddar sauce, barbecue sauce, pickled peppers, danish bleu cheese & chives 10 95

Salads & Soups

Enhance Your Salad
Chateaubriand* 11 95     Seared Salmon* 95     Bronzed Chicken Breast 95

Signature HouseGF field greens, creamy balsamic dressing, smoked cheddar, candied pecans, green apple 10 95

Midwestern Chopped Salad iceberg lettuce, tomatoes, shaved red onions, local egg, chopped bacon, crispy onions, Tillamook cheddar cheese, creamy herb dressing 10 95

Golden Goat SaladGF salt-roasted golden beets, Gjetost cheese, spinach, celery seed dressing, toasted sunflower seeds, dried apricots 10 95

SOUP: bowl 95   or   half-bowl 95

Creamy Tomato BisqueGF with goat cheese & basil oil

Shaker Chicken & Spaetzle with fresh herb bomb! 

Historic Dining

enjoy a signature salad for 3 95 with your historic dining selection

Golden Lamb Roast Turkey Dinner brined and slow-roasted turkey breast, sage sausage & apple dressing, seasonal vegetables, cranberry chutney, mashed potatoes with two-day turkey gravy 24 95

Classic Shepherd's PieGF Pennsylvania raised lamb, roasted local mushrooms, garlic, edamame, pearl onions, lamb stock reduction baked with goat cheese & herb potatoes 23 95

Braised Lamb Shank*GF classic braised lamb shank served with creamy polenta, roasted broccoli, and demi-glace 35 95

Dijon Crusted Braised Short Rib*GF clapshot potatoes, broccoli, rosemary jus 29 95

Chateaubriand*GF seared chateaubriand is sliced and served to the temperature of your liking with goat cheese mashed potatoes, seasonal vegetables, and rosemary demi-glace 42 95

Vegan Bowl* cous-cous, garbanzo beans, sage pesto, seasonal vegetables, peppadew peppers, roasted winter squash, roasted broccoli, cranberry glaze, toasted sunflower seeds 22 95

Ohio Fried Chicken Dinner skillet gravy, mashed potatoes, fresh seasonal vegetables

Original 1/2 Chicken 24 95
1/4 Dark - Leg & Thigh 17 95
1/4 White - Breast & Wing 19 95

Cranberry Glazed Seared Salmon*GF creamy rosemary-maple butternut squash purée, roasted winter squash, Brussels sprouts infused with bacon essence, and topped with pistachios 29 95

Couscous, Mushroom & Vegetable "Cobbler" pearl couscous topped with local mushrooms, roasted garlic, green beans, dried tomato, spinach, goat cheese cream topped with a buttery biscuit crumble 22 95

Butternut Squash Lasagna layers of egg pasta are filled with butternut squash and ricotta, scattered with sautéed mushrooms and spinach, served in rich Mornay sauce 24 95

Historic Dining meals will have a split plate fee of 99.

All split meals are served with a full complement of side items, yeast rolls & apple butter.

Burgers & Sandwiches

served with tavern fries unless otherwise stated

mixed greens with creamy balsamic or creamy broccoli slaw available upon request

Sonny Marie's gluten-free bun on any sandwich 1 99

Braised Short Rib Grilled Cheese* pimento cheese, caramelized onions, pickled jalapenos, thick sliced potato bread 17 95

Grilled Garden Sandwich charred beets, fresh spinach, sliced Granny Smith apples, red onions, butternut pickles, candied pecans, whipped goat cheese, toasted rye 15 95

Turkey Reuben Golden Lamb roast turkey, caramelized green apples, sauerkraut, Swiss cheese, Russian dressing, butter-toasted rye bread 15 95

Original Sticky Burger* house-made peanut butter, bacon, bbq, sharp cheddar, garlic aÏoli & crispy onions 16 95

Tavern Cheeseburger* Tillamook cheddar, garlic aÏoli, crisp lettuce, tomato, onion & pickle 15 95

Grilled Lamb Burger Pennsylvania lamb seasoned with toasted fennel, caramelized onions, creamy herb cheese & tomato chutney 16 95

1803 Chicken Salad Sliders chicken breast, red grapes, pecans, celery, onion, mixed with creamy dressing served with sea salt chips 13 95


Golden Lamb from our Farm to our Table

Many of our ingredients are regionally sourced throughout the year starting with our own Golden Lamb Farm established in 2018.

We take pride in being an all-scratch kitchen, and our Chefs will gladly craft a special meal for guests with food allergies or dietary needs.

*GF denotes menu items without gluten in the recipe

*We are required to inform you that consuming raw or undercooked ingredients may increase your risk for foodborne illness