Father's Day Take & Bake Feast

Each order feeds 4-6 people


Limited quantities available

Deadline to order Wednesday, June 16 at 5 p.m.


(2) Full Racks of Hickory Smoked Baby Back Ribs

Prepared Cincinnati-style sweet BBQ and oven-ready to heat and eat

Trompetti Pasta & Ale Cheese Bake

Heirloom Baked Beans

Creamy Broccoli Slaw

Golden Lamb Potato Salad

Bourbon Peach Cobbler


Call 513.932.5065 to order your Take & Bake feast!

Father’s Day Dine-in Features

Served all day, Sunday, June 20 


½ Rack Cincinnati BBQ Baby Back Ribs oven-roasted fingerling potatoes, fresh corn on the cob 2895

Bourbon Peach Cobbler Vanilla Gelato 995

Taste of Ohio Craft Beer Flight 1000 

  • BHT Golden Lager, Warped Wing Brewing, Dayton
  • Improv IPA, Fretboard Brewing, Cincinnati
  • Edmund Fitzgerald Porter, Great Lakes Brewing, Cleveland 


Make your reservations!

For larger families interested in semi-private or private dining, please call 513.932.5065.