The Golden Lamb
offers a variety of food which differs between
our alternating menus
throughout a week.

To view more
special occasion menus
click a link below.

Bounty of American Harvest Menus
Lunch - Week 1
Dinner - Week 1
Lunch - Week 2
Dinner - Week 2
Dessert Menu
Saturday Dinner Menu

Special Occasions
Mother's Day Menu
Easter Sunday Menu
Thanksgiving Day Menu
Christmas Eve Menu

Thanksgiving Menu

TO WHET YOUR APPETITE
Homemade Beef Vegetable Soup
Chilled Shrimp Cocktail
Smoked Trout Fillet
Country Pate with Black Peppercorns
Golden Lamb Egg Salad
Golden Lamb Relish Tray


ENTREES
Dinner includes Relish Tray, Salad, Entree,
Two Vegetables and Dessert

Old Fashioned Smothered SWISS STEAK

Roast YOUNG FRESH BUTLER COUNTY TURKEY with
Sage Dressing, Giblet Gravy and Cranberry Sauce

Baked Boneless BREAST OF CHICKEN Stuffed
with Ham and Swiss Cheese

Fresh SALMON FILLET Baked in White Wine
with Fresh Mushrooms

Roast Leg of LAMB with Mint Jelly

VEGETABLES
Choice of Two

Seasoned Cut Green Beans
Glazed Yams
Petite Peas with Whole Baby Carrots
Fresh Whipped Potatoes

SALADS
Pineapple and Cottage Cheese with Celery Seed Dressing
Crisp Garden Salad with Chef's Dressing
Molded Cranberry Salad with Sweet Dressing

Hot Rolls and Preserves

DESSERTS
Raw Apple Cake
Lattice Topped Apple Cobbler
Sister Lizzie's Shaker Sugar Pie
Pumpkin Pie with Whipped Cream
Fat Free Sugar Free Caramel Crunch Ice Cream
Peppermint Candy Ice Cream
"Moosetracks" Ice Cream
Vanilla Bean Ice Cream
Caramel Pie Ice Cream
Red Raspberry Sorbet


Dinner for Children Ten and under
Chilled Apple Juice
Roast Turkey or Swiss Steak
Choice of Vegetable, Ice Cream and Milk

BEVERAGES
Coffee
Milk
Tea
Soft Drink (Coca-Cola Products)

Minimum Charge Per Person

A 20% gratuity will be added to parties of five or more requesting separate checks.

Enjoy a stay in one of our historic rooms!
Click here for room rates.