The Golden Lamb, Lebanon, OhioThe Golden Lamb - Ohio's Oldest Inn - Est. 1803

The Golden Lamb Inn and Restrauant, Lebanon Ohio

The Golden Lamb
offers a variety of food which differs between
our alternating menus
throughout a week.

To view more
dining menus
click a link below.

Luncheon Menu
Monday-Friday Dining
Saturday Dining
Sunday Dining
Dessert Menu

Sunday Dining

The Golden Lamb Family Style Dinner
Served family style to parties with two or more adult guests ordering dinner. Family style is all you wish to eat at the table.


Choice of Salad

Roast Butler County Turkey with Dressing and Gravy
OR
Skillet Fried Chicken
Fresh Whipped Potatoes
Seasoned Cut Green Beans
Homemade Rolls with Fruit Preserves

All White Turkey OR All White Fried Chicken

Individual turkey or chicken dinner available
(not served family style)


APPETIZERS
Homemade Soup of the Day
Cup OR Bowl
Chilled Shrimp Cocktail
Fillet of Ohio Smoked Trout
Country Pate with Black Peppercorns
Shrimp New Orleans
Golden Lamb Sauerkraut Balls with Spicy Cocktail Sauce
Golden Lamb Egg Salad


ENTREES
Roast LEG OF LAMB with Mint Jelly
Offered Well Done or Medium with Natural Juices

Old Fashioned Smothered SWISS STEAK

Roast INDIANA DUCKLING with
Orange Sauce and Wild Rice Dressing
Duckling (Quarter OR Half)

Grilled Fresh ATLANTIC SALMON FILLET
with Béarnaise Sauce

Grilled NEW YORK STRIP SIRLOIN with Onion Silvers

Prime RIB OF BEEF, Au Jus


VEGETABLES
Choice of Two

Glazed Yams
Fresh Whipped Potatoes
Seasoned Whole Kernal Corn
Seasoned Cut Green Beans


SALADS
Molded Fruit Salad with Sweet Dressing
Hot Slaw
Relish Plate Sampler
Crisp Garden Salad with Choice of Dressing
Pineapple and Cottage Cheese with Celery Seed Dressing
OR
Caesar Salad

Our Dressings: Chef's, Celery Seed, Bleu Cheese, Honey French, Honey Mustard, 1,000 Island, Low Fat Italian and Fat Free Ranch


FROM THE LIGHTER SIDE
Baked Boneless CHICKEN BREAST
with Supreme Sauce on Wild Rice Dressing served
with Seasoned Cut Green Beans

Light SEAFOOD SELECTION OF THE DAY
served with Seasoned Cut Green Beans

Grilled PETITE FILET MIGNON
with Béarnaise Sauce and Seasoned Whole Kernel Corn

VEGETABLE STRUDEL
wrapped in a Puff Pastry with Béarnaise Sauce and
Seasoned Whole Kernel Corn


SPECIAL SALAD SERVED AS AN ENTREE
Does not include Appetizer, Salad, Vegetable, or Dessert

SHRIMP REMOULADE Chilled Gulf Shrimp on a Bed of Crisp
Greens with our New Orleans Remoulade Dressing

GOLDEN LAMB FRUIT PLATE with Red Raspberry Sorbet and
Raisin Nut Bread Finger Sandwiches

CHICKEN SALAD SANDWICH served on a
Croissant with a Cup of Fruit and our Celery Seed Dressing

GRILLED CHICKEN BREAST CAESAR SALAD
with Roma Tomatoes


DINNER FOR CHILDREN UNDER TEN
GRILLED CHOPPED BEEF PATTY(Well Done)
served on a toasted bun
OR
CHICKEN STRIPS
with French Fried Potatoes and Milk

A 20% gratuity will be added to parties of five or more requesting separate checks.

Pricing may vary slightly during the month of December.

Enjoy a stay in one of our historic rooms!
Click here for room rates.

 


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