
In the
twentieth century the automobile brought good roads, the return
of highway travel and the demand for suitable roadside accommodations
and the slumbering taverns stirred to active life again.
In November of 1926, there came to Lebanon an energetic
young man who had acquired both hotel training and experience in
restaurant ownership during his college days at Antioch. It was
Robert H. Jones, who is still the hotel's owner and host.
In June of 1928 Mr. Jones married Virginia Kunkle,
of Springfield, and the following year their daughter Joan was born.
Mr. and Mrs. Jones launched an extensive remodeling
program, providing maximum comfort with an early American atmosphere,
compatible with tradition throughout the hotel.
The improvements included a picturesque colonial porch
with tall graceful white pillars and second and third floor balconies.
The exterior was sand-blasted to restore the original
appearance of the hand-made bricks, while the interior was completely
furnished with antiques, some of which are original furnishings
of the inn.
The building today has four floors, a lobby, four
large public and four private dining rooms, a gift shop and forty
guest rooms all with telephone, television, and air conditioning.
The old stables have been removed to make a modem parking lot.
Mr.
Jones has a rare collection of Shaker materials including documents,
literature and furniture; an important group of Currier and Ives
prints and an extensive collection of miniature lambs which have
been sent to him from all over the world. These interesting and
varied materials are integrated with the hotel furnishings to add
interest to the interior.
The building and organization has frequently been
singled out for distinction. The Golden Lamb was chosen as one of
the buildings worthy of preservation in the Historic Buildings Survey
and complete plans of the building are filed in the Department of
the Interior in Washington.
In 1940 it was marked by the Daughters of the American
Revolution as the oldest hotel in Ohio. This ceremony attracted
thousands of guests among whom were Governor John Bricker, Former
Governor Myers Y. Cooper and C. Bascom Slemp, who served as Secretary
to Calvin Coolidge.
In January 1956, the Turtle Creek Chapter Daughters
of the American Revolution made their first presentation of an Award
of Merit. This was given to Mr. Robert H. Jones "for his efforts
and splendid achievements in the preservation and restoration of
this historic structure, for his generosity to patriotic and educational
organizations, for his active interest in Civic Projects, and for
his Good Citizenship, essential in a Republic such as ours, all
of which has been directed toward the preservation of the American
way of life."
In 1957 Mr. Jones was selected for an honor bestowed
by his fellow citizens. The Lebanon Chamber of Commerce presented
their annual award to Mr. Jones as "The Outstanding Citizen
Over a Period of Years."
The Golden Lamb itself has been the subject of many
articles in state and national publications, including Life, Ford,
Gourmet, Duncan Hines and American Automobile Association recognition.
The
Golden Lamb has retained its prestige for more than a century and
a half. The colonial facade, on the busy thoroughfare which was
once a stage route through what Charles Dickens described as a beautiful
country, richly cultivated, presents an hospitable threshold for
throngs of wayfarers.
Traditional furnishings, with modern conveniences,
the tasty meals for which The Golden Lamb is known far and wide,
combined with the friendliness of small-town hosts, give maximum
comfort to the traveling public today.
The next date to be entered in the Golden Lamb's rather
remarkable and fascinating history is March, 1969, when brothers
Lee and Michael Comisar, proprietors of the renowned Maisonette
Restaurant in Cincinnati, decided to extend their realm of hospitality
by acquiring the Golden Lamb from Mr. and Mrs. Jones.
As Cincinnati and Dayton grow together, Lebanon, the
old mid-way coach stop was the logical choice for the Comisars to
serve the growing area.
Mr. and Mrs. Jones could have found no one better
to carry on their dedication, love and concern for their many faithful
guests and friends. The Golden Lamb's heritage of the past, and
its hopes for the future most certainly rest now, in capable hands.
Entrusting the management activities to director and
partner, Mr. Rester, all are determined to see that the landmark
remains a charming, hospitable and gracious structure.
With its legend of drama and romance that are a part
of our traditions, The Golden Lamb is dedicated to the preservation
of American Life and holds fast to a quality of gentle and gracious
living.
Return to top
|